Blender Hummus

Ingredients

  • 1 can garbanzo beans
  • 3 Tbsp tahini
  • 2 Tbsp olive oil
  • 1 Tbsp lemon juice
  • ¼ cup water
  • 3 garlic clove
  • ½ tsp ground cumin
  • 1 pinch paprika (optional)

Preparation

  1. 1

    Open the can of garbanzo beans. Drain the liquid from the can and rinse the beans.

    If you prepare your own garbanzo beans, you may use those instead.

  2. 2

    Place beans, and all the other ingredients besides the paprika, into a large blender pitcher.

  3. 3

    Blend until smooth.

    If there is not enough liquid, you may add more olive oil, lemon juice, and water.

  4. 4

    Taste and season with more more salt, lemon juice, garlic, and cumin to your liking. Blend with each set of additions.

  5. 5

    Pour/scoop into a bowl. Sprinkle paprika on top for garnish.